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Easy Overnight Oats

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Overnight oats are a weekday winner: prep these easy recipes before going to bed and wake up to a delicious, healthy breakfast that's ready when you are. 

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For 1 serving:

Combine 1/2 cup old-fashioned oats and a pinch of salt with 3/4 cup liquid—any kind of milk, water or even coffee. If you like your oats thick, stir in chia seeds, reduce the liquid or swap in yogurt or ricotta for some of the liquid. Layer on or mix in add-ins. Cover and refrigerate overnight (at least 8 hours). Stir, heat through and top, if desired. 

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If you love avocado toast, give these savory overnight oats a try. The oats soak overnight for easy "cooking." In the morning, just top with a fried egg, avocado and Sriracha for a satisfying healthy breakfast.

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